Christmas Pranzo Menu
Fior d’Italia’s Christmas Pranzo Menu
Award winning Chef Gianni Audieri and his staff are offering the following through the Holiday Season. The Pranzo meal is a great way to celebrate the holidays with some wonderful Italian cuisine from America’s Oldest Italian Restaurant.
Crespelle con Granzevola
**Crepe filled with Crab Meat with Cheese and Butter Sauce**
Insalata di Cesare Augusto
**Fior Caesar Salad**
Pasta Trecolore
**Tortellini in Cream, Penne Pasta in Pesto, Gnocchi in Tomato Sauce**
Pranzo Entree Plate
**Beef Filet with Red Wine Sauce**
**Slices of Veal topped with Sage and Prosciuotto**
**Prawn wrapped in Pancetta with Garlic and Olive Oil**
Torta do Ricotta con Salsa di Bacche
**Ricotta Cheesecake with Strawberry Sauce**
Happy Holidays!
$65.00 Per Person – $100.00 with Wine Pairing
